salsa #5
This salsa is authentic salsa from a hispanic friend. My girls like it. 2 jalapeno peppers blanch till the pepper skin is a little darker kind of olive in clor, pull off steam, then cut and seed. (Avoid touching your face or use gloves.) 6 tomatoes cilantro chopped 2 cloves of garlic blanch tomatoes and pull off skin. blend jalapenos, add tomatoes, garlic and salt, and continue blending. add cilantro. This is the basic recipe and I like it but I have been know to make adjustments. Sometimes I add salt or vinigar or lemon or lime. I have also added sliced green onions. No matter how you make it, it is YUMMY!